This salad was born out of a simple truth: I was feeling peckish. The ingredients? I dashed them in as I went along, letting my taste...

No blender. No fluff. Just iced, frothy coffee in under 5 minutes. Back in lockdown, the world went through phases. Sourdough. Banana bread. Tiger King. And, somewhere in between the balcony workouts and banana hoarding, there was… the frappé. You remember it: the frothy, shaken, vigorously-whisked instant coffee drink that took over TikTok, Instagram and probably your group chats. Except unlike the whipped trends that fizzled out, this one stuck. At least in my house.

Strawberries, cherries, mangoes: All your summer flavours in a summery treat.., sorbets. And the quickest and easiest sorbet recipes yet.