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The Lockdown Frappe Recipe That Stuck
No blender. No fluff. Just iced, frothy coffee in under 5 minutes. Back in lockdown, the world went through phases. Sourdough. Banana bread. Tiger King. And, somewhere in between the balcony workouts and banana hoarding, there was… the frappé. You remember it: the frothy, shaken, vigorously-whisked instant coffee drink that took over TikTok, Instagram and probably your group chats. Except unlike the whipped trends that fizzled out, this one stuck. At least in my house.

GirlWellTravelled
May 223 min read


Quick 5 Minute Sorbets (Using Leftover Frozen Fruit)
Strawberries, cherries, mangoes: All your summer flavours in a summery treat.., sorbets. And the quickest and easiest sorbet recipes yet.

GirlWellTravelled
Jun 6, 20203 min read


Quick Air-fried Ribeye Steak (Ready in Under 15 Minutes)
Air-fried steak so good, so quick, so easy, you'll be asking why you hadn't given it a try before?

GirlWellTravelled
May 26, 20202 min read
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